Vietnamese Pizza
Rice paper grilled over charcoal with eggs, scallions, sausage, beef jerky, and cheese until perfectly crispy.
The story
Known as 'Vietnamese Pizza', this dish originated from Da Lat and quickly became a sensation across the country.
The ritual – How to enjoy
Fold it in half or keep it flat, eat by hand while hot. Usually dipped in chili sauce and mayonnaise for extra creaminess.