Gastronomy Filters
Search the most tempting local delicacies
Lemongrass Pork Skewers
Pork grilled on lemongrass skewers, served with a special peanut soy sauce.
Dipping Rice Paper
Bite-sized rice paper pieces dipped in a sauce of calamansi, chili, and fried shallots.
Water Fern Cake
Small rice cakes in porcelain bowls, topped with dried shrimp flakes and scallion oil.
Sweet Ginger Soup with Rice Balls
Rice balls filled with mung bean or black sesame in hot ginger syrup.
Yogurt with Black Sticky Rice
Yogurt served with sweet fermented black glutinous rice.
Mini Rice Pancakes
Rice flour cakes baked in terracotta molds, served with meatballs (siu mai).
Fried Fish Balls
An assortment of fried balls: fish, beef, shrimp, sausage, and tofu.
Sticky Rice with Ice Cream
Fragrant pandan sticky rice served with vanilla ice cream and dried coconut.
Hollow Donuts
Fried puffed pastry, hollow inside, coated with fragrant sesame seeds.
Grilled Dried Squid
Dried squid grilled over charcoal, shredded, a classic drinking snack.
Grilled Pork Skewers
Minced pork grilled over charcoal, fragrant with lemongrass and pepper.
Beef Offal Stew
Beef offal stewed with coconut milk and five-spice powder.