Gastronomy Filters
Search the most tempting local delicacies
Shaken Mango
Green mango chunks shaken with shrimp salt, sugar, and chili.
Fried Fermented Pork
Deep-fried fermented pork rolls coated in breadcrumbs, a classic snack for Hanoi students.
West Lake Shrimp Cakes
Whole shrimp fried with shredded sweet potato coated in batter.
Sweet Popiah
Thin rice paper roll with maltose candy, shredded coconut, and sesame.
Lemongrass Calamansi Chicken Feet
Crunchy chicken feet marinated in fish sauce, lemongrass, calamansi, and chili.
Mini Savory Pancakes
Small round rice pancakes cooked in molds, topped with fresh shrimp and shrimp powder.
Rice paper rolls with pork
A famous Central Vietnamese specialty, especially from Da Nang, known for its fresh, harmonious fla
Mixed Rice Paper
A signature street snack made of shredded rice paper, shrimp salt, beef jerky, quail eggs, green man
Elderberry Rice with Goat Sauce
Crispy fried rice served with a rich sauce made from Ninh Binh mountain goat meat.
Millet Rice Cracker
Crispy rice cracker brushed with millet porridge, mung beans, and sugar.
Fetal Duck Egg
Fertilized duck egg, boiled and served with Vietnamese coriander and ginger pepper salt.
Grilled Banana with Sticky Rice
Grilled banana wrapped in sticky rice, served with coconut milk and peanuts.